top button
Flag Notify
    Connect to us
      Facebook Login
      Site Registration

Facebook Login
Site Registration

Which part of the chilli (vegetable) is the hottest?

+2 votes
48 views
Which part of the chilli (vegetable) is the hottest?
posted Aug 30, 2016 by Deepak Chitragar

Share this question
Facebook Share Button Twitter Share Button LinkedIn Share Button

1 Answer

0 votes

The hottest part of a chilli is white part that holds the seeds to the flesh. It has a compound called Capsaicin which is responsible for for the burning sensation after ingestion. To reduce this burn the best product to be used is - Milk. Milk has a protein, named Casin which envelopes the Capsaicin, thus reducing the burning effect.
ps; Water is of no use, instead it would aggravate the pungency by spreading the Capsaicin to other parts of your mouth.

answer Sep 6, 2016 by Abstract
Contact Us
+91 9880187415
sales@queryhome.net
support@queryhome.net
#280, 3rd floor, 5th Main
6th Sector, HSR Layout
Bangalore-560102
Karnataka INDIA.
QUERY HOME
...