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10 Conditions That Can Be Treated with Regenerative Therapy

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Regenerative medicine involves using your own body’s tissue to help heal disease and injury. Medica Stem Cells Clinic offers advanced regenerative medicine and treatments that boost the body’s ability to heal naturally. Before listing some conditions that can be treated by regenerative therapy, it may be helpful to learn a little bit more about each treatment we offer at our clinic.

 

What is Prolotherapy?

Prolotherapy, also called proliferation therapy is a non-surgical and injection-based treatment used in chronic musculoskeletal conditions. It is a procedure where a natural irritant is injected into the soft tissue of an injured joint to kick start the body’s healing response, you will feel worse before you feel better but the aim is to strengthen the ligaments in the joint resulting in better stability and pain relief.

Prolotherapy usually requires several shots at the site of the injury or weakened area to be effective. An individual can expect anywhere from 4 to 15 shots per session, and for several sessions to occur over the course of 3 to 6 months.

 

What Is PRP or Platelet-Rich Plasma?

Platelet-rich plasma (PRP), or platelet concentrates, have been studied extensively since the 1990s. Plasma concentrates are a way to help the body finish the healing process and strengthen the weakened tissue. The use of PRP, a portion of the patient’s own blood having a platelet concentration above baseline, to promote healing of injured tendons, ligaments, muscles, and joints, can be applied to various musculoskeletal problems.

 

What Is Stem Cell Therapy?

Stem cell therapy focuses on delivering stem cells to parts of the body that are in need. Adult stem cells (also known as Somatic stem cells) are undifferentiated cells found throughout your body. These stem cells can be harvested from a patient’s own body and is processed into a stem cell concentrate and injected at the focal point of treatment in the patient’s body. Once the stem cell concentrate has entered the treatment site, the regeneration process begins.

Stem cell therapy is safe as we are using what your body naturally produces and there is no risk of rejection and very minimal overall procedural risk. Stem cell therapy may now be an appropriate medical alternative to conventional surgery and or medications in certain conditions.

The choice of treatment is at the discretion of the Consultant and is based on your unique case. In certain cases it may be a combination of more than one treatment protocol. For some patients however, the complete protocol is a series of injections in several treatment sessions. The final outcome of the treatment and extent of improvement varies from one patient to another depending on type and severity of the disease, age, etc

 

10 conditions that can be treated with regenerative therapy:

  1. Osteoarthritis
  2. Natural Joint Reconstruction for Hips
  3. Natural Joint Reconstruction for Knees
  4. Tendinitis and Ligament Injuries
  5. Sport Injuries
  6. Rotator Cuff Tears
  7. Diabetic Foot ulcer
  8. Bed Sores
  9. Phlebitic Ulcers
  10. Peripheral Vascular Disease

References

Medicastemcells.com
posted Feb 14 by George

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When you’re suffering from pain or injury, there are many ways to begin your relief and recovery process. The most common procedures are often surgery, pain medication, or even a combination of both. While pain medication and surgery have their uses, there is often another pain relief method that many have not considered: Regenerative medicine.

Regenerative medicine is an alternative treatment option that continues to be proven successful, not only by scientist and researchers, but also by doctors who utilize this treatment for a variety of conditions, including chronic pain.

Patients suffering from pain can be at risk of depending too heavily on regular medication to relieve the pain. However, this only works with the pain sensations and does not do anything to tackle the causes of the pain. This is what separates it from regenerative medicine, which will use many protocols to ultimately help self heal the affected area of the body. Regenerative Therapy has become a game changer for accelerating healing, regenerating tissue and combating pain. It has reduced the need for prescription medication and surgery, proving to be a helpful tool towards managing and potentially eliminating pain in the body. Regenerative Therapy has helped untold amounts of people overcome insufferable chronic joint pain, restoring their function and mobility, and improving their quality of life.

 

Here are some things to know about how Regenerative treatment can help people who are suffering from chronic pain:

  • Orthobiologic Regenerative Treatments have potential benefits for being a viable treatment option for treating or aiding recovery from many conditions and injuries, including:

Osteoarthritis
Tendinitis
Torn meniscus
Sprains and strains
Achilles tendinitis
Rotator cuff tears

  • Regenerative Therapy  results of pain relief (this is variable from once case to the other) but aim to repair damaged regions: Not only does it work to reduce the pain and inflammation associated with these conditions, they also work to promote repair and regeneration in the damaged region.
  • Medication is not the only way for pain relief: Medications may help with inflammation and pain, but unfortunately, they are only temporarily. Therefore, the use of stem cells rather than medication is way more effective. Using the person’s own cells to promote tissue healing and regeneration is a much better route for reducing inflammation and lowering pain, when compared to seemingly endless cycles of prescription medication.
  • One of the biggest reasons for Regenerative therapy is superior to other pain relief methods is its non-invasive nature: There’s no anaesthesia, no operating room, and no extended downtime after the procedure. With Regenerative therapy, you are able to have your procedure handled in an outpatient setting and you are free to simply walk out of the clinic immediately afterwards.
 

 

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Some people have trouble falling asleep. Others can’t stay asleep. And then there are the people who have trouble turning life “off” and tucking into bed at a reasonable hour.
Whatever the reason, we’re not alone—more than 50 million Americans don’t get enough shut-eye. Yet the health benefits of a good night’s rest are countless: sleep helps keep you happy, your brain sharp, your immune system strong, your waistline trim, your skin looking youthful—and lowers your risk of high blood pressure and heart disease.

Let's take a look at 10 foods that can help you sleep better:

1. Cherries

Grab some fresh cherries or a glass of cherry juice before bed, and you can start catching Zs in no time. Researchers have found drinking tart cherry juice right before bed helps you fall asleep. Some studies suggest it is more effective than taking melatonin supplements.

2. Milk

A glass of warm milk before bed has long been thought of as the ultimate sleep remedy. Since calcium promotes relaxation and has a calming effect on the body’s nervous system, try drinking milk or a non-dairy milk substitute that’s calcium-fortified before you start your nighttime routine.

3. Fish

Most fish—and especially salmon, halibut and tuna—boast vitamin B6, which is needed to make melatonin (a sleep-inducing hormone triggered by darkness), according to an article published in the Annals of the New York Academy of Sciences. Everyday Health recommends a 3-ounce serving of fish at least two times per week to aid in restful sleep.

4. Jasmine rice

When healthy sleepers ate carbohydrate-rich suppers of veggies and tomato sauce over rice, they fell asleep significantly faster at bedtime if the meal included high-glycemic-index (GI) jasmine rice rather than lower-GI long-grain rice, in a study published in the American Journal of Clinical Nutrition. While the authors aren’t sure how it happened, they speculated that the greater amounts of insulin triggered by the high-GI meals increased the ratio of sleep-inducing tryptophan relative to other amino acids in the blood, allowing proportionately more to get into the brain.

5. Bananas

The magnesium and potassium in bananas serve as muscle and nerve relaxants. Dudash says that the vitamin B6 found in the fruit also converts tryptophan into serotonin, increasing relaxation even more.

6. Oysters

Oysters contain a sleep-inducing mixture of zinc, iron, magnesium, and vitamin B11. According to Livestrong, oysters are the best food source of magnesium and zinc. A 3-ounce portion of cooked oysters provides 19% of the daily recommended amount of magnesium and well over 1,000% of your RDA of zinc.

7. Herbal tea

No surprise here, but herbal tea has tons of snooze-promoting properties. "Chamomile tea is excellent for calming nerves before bedtime," says London. "It's also hydrating and stomach-soothing, same as ginger tea."

8. Kiwi

A study from Taiwan’s Taipei Medical University found that eating two kiwi fruits around an hour before bedtime had surprising results. Psychology Today reports that study participants fell asleep more quickly, with a decrease in falling-asleep time of 35.4 percent. They also slept 28.9 percent more soundly and slept better, with a 42.4 percent improvement on a standardized sleep quality questionnaire. Overall, total sleep time for the study subjects increased by 13.4 percent.

9. Almonds

A study published in the Journal of Orthomolecular Medicine found that if the body is suffering from low levels of magnesium, sleep problems often ensue. The National Institutes of Health lists almonds as the number one source of magnesium; adding almonds to your diet is good all around, but may be especially good for boosting some shut-eye.

10. Peanut butter

Peanut butter also pack in filling protein too. Spread it on graham crackers, a banana or that sweet potato toast. Again, keep your dollop under a tablespoon so you're not feeling too stuffed before heading to bed.

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This article of the following foods and drinks helps you to fight against cancer:

1. Garlic

Garlic helps regulate blood sugar levels and reduce insulin production. Low insulin levels in your blood cells helps to prevent tumor-growing cells. Garlic is known to reduce the risk for breast and prostate cancer. A phytonutrient in garlic called diallyl disulfide helps prevent cancer of the lung, skin and colon. Diallyl disulfide also helps to kill leukemia cells, according to Foods That Heal.

2. Broccoli

Broccoli is another plant that can help minimize the possibility of getting cancer. It contains several nutrients such as vitamins A and C, calcium, fiber and folic acid. The calcium content of broccoli not only builds strong bones but research has shown that it is also responsible for managing high blood pressure. Broccoli also contains two phytochemicals that are very crucial to our health. These chemicals are; Isothiocyanates and indoles. These enzymes increase the activity of various enzymes in our body that are known to suppress agents that cause cancer. Health organizations recommend the intake of broccoli several times per week and they are linked to low rates of cancer.

3. Beans

All beans contain compounds called protease inhibitors that help prevent cancerous cells from affecting nearby tissue. Phytochemicals in beans help to slow down or prevent damage to cells that cause cancer. Beans have been found to reduce the risk of prostate cancer, according to the Stanford Prevention Research Center.

4. Turmeric

Turmeric is widely used in India for cooking because of its flavor and the yellow color that makes food look appealing. It is also used to make mustard and to add color to cheese and butter. Turmeric has been used for the treatment of various health conditions for over 4,000. Studies reveal that turmeric may be useful against multiple infections and certain types of cancers, treat problems of the digestive system and reduce inflammation.

5. Grapes

The skin of red grapes is a particularly rich source of an antioxidant called resveratrol. Grape juice and red wine also contain this antioxidant. According to the National Cancer Institute, resveratrol may be useful in keeping cancer from beginning or spreading. Lab studies have found that it limits the growth of many kinds of cancer cells; in men, moderate amounts of red wine have been linked to a lower risk of prostate cancer.

6. Tomatoes

Tomatoes are the primary source of lycopene which is an antioxidant that makes tomatoes red. It is also known to protect cells and the DNA from being damaged. Approximately 10,000 deaths occur every year in the UK due to prostate cancer with around 35000 cases of new infection. Studies have revealed that men who have a high intake of tomatoes are less likely to get prostate cancer.

7. Carrots

Caretenoids, which include beta-carotene that gives carrots their color, are responsible for the anti-cancer action it has in your cells. Falcarinol is an anti-cancer compound in carrots that is more effective when carrots are cooked whole instead of sliced. Other anti-cancer properties in carrots are known to reduce your risk for cervical, bladder, colon and breast cancer in post-menopausal women, according to Foods That Heal.

8. Green Tea

Green tea is said to be very beneficial to our health because it contains nutrients and antioxidants; That have very influential effects to our body. It not only improves the functioning of the brain but it also helps in weight loss and reduces the risk of certain types of cancer, such as; Prostate cancer, breast cancer, and colorectal cancer. Research also highly advises people not to put milk in their tea as this could decrease the value of the antioxidants.

9. Whole Grain Foods

According to the American Institute for Cancer Research, whole grains contain many components that might lower your risk of cancer, including fiber and antioxidants. A large study including nearly half a million people found that eating more whole grains might lower the risk of colorectal cancer, making them a top item in the category of foods to fight cancer. Oatmeal, barley, brown rice, and whole-wheat bread and pasta are all examples of whole grains.

10. Bok Choy

It is a cruciferous vegetable, and it is a staple food in Asia. It belongs to the Genus Brassica, and it’s juicy and tasty stalks. Its leaves are very popular in the western world. it is rich in vitamins C and A, minerals, vitamins, phytonutrients and antioxidants. Antioxidants such as indole-3-carbinol, thiocyanates, zeaxanthin, isothiocyanates, and sulforaphane. In addition to vitamins and fiber have been found to prevent certain cancers of the colon, prostate, and breast. Besides cancer prevention, they also help to reduce the level of LDL in the blood.

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