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7 Foods that helps in burning of Belly Fat.

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1) Fruits are low calorie content, rich in vitamins and minerals. Set up this as a basic nourishment to burn belly fat in your eating routine!

Citrus fruits like orange, lemon, kiwi, tangerine, crisp limes are phenomenal fat killers that boosts metabolism and the acid present in it burns fat quicker contrasted with other fruits. Other fat-burning fruits include apple, watermelon, grapes and strawberries.

2) Vegetables are rich in minerals and water content, their calorie substance is lower than natural products. What's more, this makes it another fundamental expansion to our eating regimen as nourishments that decrease belly fat.

Cabbage, broccoli, tomatoes, spinach, beans; peas are all extremely rich in minerals and have nil fat substance in them.

3) Pulses or dalis rich in amino acids, low on calories, and fat. Basic boiled dal is more beneficial than fried or spiced up dal. Eat ideal to fetch health benefits

4) Oats contain insoluble fiber and a few carbohydrates that check your appetite, give you strength for better exercise and decrease fat substance in your body. Oats come fourth in the list. Having a bowl of oats with skimmed drain for breakfast is the best thing you can pick in the morning. When you are purchasing cereal, ensure that you pick one that is flavorless. Enhanced oats contain sugar and chemicals.

5) Nuts keep your stomach full for a more longer time and they are great fats that don't add to your calories. Nuts all in all are a decent wellspring of supplements to consume fat for young ladies who are veggie lover. Nuts are brimming with omega-3 fat that builds vitality and digestion.

6) An egg is a protein rich sustenance that is low in calories and fat. Having one boiled egg day by day will help you burn belly fat. Other than being a rich source of proteins, minerals and anti-oxidants, eggs additionally contain an amino acids called leucine. So having an egg during breakfast is a must for teenagers.

7) FISH : Salmon, mackerel, tuna are rich in protein, include good fatty acids (omega 3 acid) and mono saturated fatty acids that boost metabolism and are good belly fat burning foods.

posted May 25, 2017 by Chaitanya

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An anti-cancer diet is an important strategy you can use to reduce your risk of cancer. The American Cancer Society recommends, for example, that you eat at least five servings of fruits and vegetables daily and eat the right amount of food to stay at a healthy weight. In addition, researchers are finding that certain foods may be particularly useful in protecting you from cancer.

This article of the following foods and drinks helps you to fight against cancer:

1. Garlic

Garlic helps regulate blood sugar levels and reduce insulin production. Low insulin levels in your blood cells helps to prevent tumor-growing cells. Garlic is known to reduce the risk for breast and prostate cancer. A phytonutrient in garlic called diallyl disulfide helps prevent cancer of the lung, skin and colon. Diallyl disulfide also helps to kill leukemia cells, according to Foods That Heal.

2. Broccoli

Broccoli is another plant that can help minimize the possibility of getting cancer. It contains several nutrients such as vitamins A and C, calcium, fiber and folic acid. The calcium content of broccoli not only builds strong bones but research has shown that it is also responsible for managing high blood pressure. Broccoli also contains two phytochemicals that are very crucial to our health. These chemicals are; Isothiocyanates and indoles. These enzymes increase the activity of various enzymes in our body that are known to suppress agents that cause cancer. Health organizations recommend the intake of broccoli several times per week and they are linked to low rates of cancer.

3. Beans

All beans contain compounds called protease inhibitors that help prevent cancerous cells from affecting nearby tissue. Phytochemicals in beans help to slow down or prevent damage to cells that cause cancer. Beans have been found to reduce the risk of prostate cancer, according to the Stanford Prevention Research Center.

4. Turmeric

Turmeric is widely used in India for cooking because of its flavor and the yellow color that makes food look appealing. It is also used to make mustard and to add color to cheese and butter. Turmeric has been used for the treatment of various health conditions for over 4,000. Studies reveal that turmeric may be useful against multiple infections and certain types of cancers, treat problems of the digestive system and reduce inflammation.

5. Grapes

The skin of red grapes is a particularly rich source of an antioxidant called resveratrol. Grape juice and red wine also contain this antioxidant. According to the National Cancer Institute, resveratrol may be useful in keeping cancer from beginning or spreading. Lab studies have found that it limits the growth of many kinds of cancer cells; in men, moderate amounts of red wine have been linked to a lower risk of prostate cancer.

6. Tomatoes

Tomatoes are the primary source of lycopene which is an antioxidant that makes tomatoes red. It is also known to protect cells and the DNA from being damaged. Approximately 10,000 deaths occur every year in the UK due to prostate cancer with around 35000 cases of new infection. Studies have revealed that men who have a high intake of tomatoes are less likely to get prostate cancer.

7. Carrots

Caretenoids, which include beta-carotene that gives carrots their color, are responsible for the anti-cancer action it has in your cells. Falcarinol is an anti-cancer compound in carrots that is more effective when carrots are cooked whole instead of sliced. Other anti-cancer properties in carrots are known to reduce your risk for cervical, bladder, colon and breast cancer in post-menopausal women, according to Foods That Heal.

8. Green Tea

Green tea is said to be very beneficial to our health because it contains nutrients and antioxidants; That have very influential effects to our body. It not only improves the functioning of the brain but it also helps in weight loss and reduces the risk of certain types of cancer, such as; Prostate cancer, breast cancer, and colorectal cancer. Research also highly advises people not to put milk in their tea as this could decrease the value of the antioxidants.

9. Whole Grain Foods

According to the American Institute for Cancer Research, whole grains contain many components that might lower your risk of cancer, including fiber and antioxidants. A large study including nearly half a million people found that eating more whole grains might lower the risk of colorectal cancer, making them a top item in the category of foods to fight cancer. Oatmeal, barley, brown rice, and whole-wheat bread and pasta are all examples of whole grains.

10. Bok Choy

It is a cruciferous vegetable, and it is a staple food in Asia. It belongs to the Genus Brassica, and it’s juicy and tasty stalks. Its leaves are very popular in the western world. it is rich in vitamins C and A, minerals, vitamins, phytonutrients and antioxidants. Antioxidants such as indole-3-carbinol, thiocyanates, zeaxanthin, isothiocyanates, and sulforaphane. In addition to vitamins and fiber have been found to prevent certain cancers of the colon, prostate, and breast. Besides cancer prevention, they also help to reduce the level of LDL in the blood.

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You can appreciate the hottest, most soothing nourishments without giving up your wellbeing. Actually, there are numerous incredible solace sustenances that can enormously help your wellbeing. With these seven sound solace nourishments, you will never need to feel remorseful about eating again! 

1. Meatloaf 

Nothing brings back the warm recollections of youth meals very like meatloaf. As a warm, healthy, and husky solace sustenance, meatloaf can be made in a more beneficial manner without cutting any of its awesome flavors. 

Cook with virgin oils and non-fat margarine to eliminate intemperate carbs and sugars, and utilize a natural ketchup to bring down the sugar content. Finish it off with some crisply cut basil, or cook it with minced garlic for a tasty, yet sound, help. 

Including only a squeeze of garlic can do ponders for your wellbeing, as garlic is helpful to both your resistant and vascular frameworks. 

2. Cereal with Brown Sugar, Cinnamon, and Fruit 

Cereal can be the ideal solace sustenance on a frosty, terrible morning. You don't need to settle for plain or insipid cereal just to be sound. With the expansion of specific flavors and sustenances, your cereal can be heavenly and nutritious! 

Have a go at including a large portion of a teaspoon of darker sugar, cinnamon or both to your morning cereal. While sugars are by and large undesirable, darker sugar has less calories than its refined partners, and cinnamon can help your heart with some restraint too. To improve your morning treat, include a few blueberries or strawberries for a vitamin-stuffed bowl of goodness! 

3. Heated Potato 

While it might sound undesirable, a heated potato can without much of a stretch turn into a solid and ameliorating nibble. A solitary potato has enough carbs to give you vitality for whatever remains of the day, yet insufficient to bring about weight-pick up or sleepiness. For whatever length of time that you abstain from broiling the potato in soaked fats and oils, it can be an extraordinary approach to get your day by day admission of starches. 

Subsequent to heating the potato, you can include a collection of solid and delectable things to make your nibble consummate. Greek yogurt is an awesome substitute for acrid cream, and it is loaded with rich proteins and an amazing measure of vitamin C. You can likewise include avocado cuts, which are brimming with complex vitamins and minerals, or include a cut of Canadian bacon in case you're truly eager. Try to get a low-sodium cut of meat, generally your nibble may end up noticeably unfortunate. 

4. Pizza Bagel 

Pizzas are for the most part brimming with oil and low-quality cuts of meat. In any case, you can make a brisk and delightful pizza with bagels and craftsman fixings for an alive and well nibble. Pick a crisp bagel from a nearby bread shop, and include a low-sodium tomato sauce. You can utilize any pasta sauce you wish, from vodka sauces to sauces joined with mushrooms. The flavor is dependent upon you! At that point, include one cut of your most loved cheddar, for example, Swiss or cheddar, and afterward include the majority of the sound fixings you ache for. 

A portion of the best solid garnishes include: peppers, avocado, mushrooms, tomatoes, basil, and even celery and chicken. Attempt to incorporate the greatest number of vegetables as you can, and afterward include a couple cuts of value meat to finish your pizza. Once your bagel is looking finished, basically toast it for around five minutes or until everything is pleasantly prepared together. Your most loved pizza just turned into a considerable measure more advantageous, and it can be cooked very quickly! 

5. Warm Soup 

At the point when your throat is dry and the climate is wet, there is nothing superior to a pleasant and hot bowl of soup. Pick a soup that compliments any meat that you may include, for example, a chicken juices, vegetable juices, or even a mushroom juices. At that point, to make your soup generous and encouraging, include thick cuts of celery, carrots, peppers, and some lean cuts of meat. As usual, attempt to get low-sodium juices to keep your heart cheerful. Appreciate with a cut of natural rye bread and some hot dark tea for a genuinely soothing dish! 

6. Espresso, Tea and Bread 

Espresso is frequently thought to be unfortunate, yet the length of you appreciate it with some restraint, espresso can be a brilliantly solid expansion to your day. Drink it dark to get the most advantages, which incorporate an excess of cell reinforcements, a more grounded cardiovascular framework, and expanded core interest. 

In case you're touchy to caffeine, attempt dark or green tea. Dark tea contains half as much caffeine as espresso, and green tea contains even not as much as dark tea! 

To make a total and ameliorating nibble, include some warm, natural toast to your plate. This little and solid nibble will keep you full until lunchtime. Simply make a point not to include over the top drain, or truly any sugars, to your espresso. 

7. Dark Chocolate 

In case you're feeling brave, have a nibble of dim chocolate with your espresso. You might be astonished, however dull and negligibly prepared chocolate is really astounding for your wellbeing. The darker a chocolate is, the more flavonoids it contains. These cancer prevention agent rich substances can help your cardiovascular framework, and even avert more genuine confusions. 

Similarly as with anything this scrumptious, make a point to eat it with some restraint, and go for as dim as you can appreciate. After some time, you will build up a preference for sharp and complex chocolates. 

At this point, your mouth is watering and your stomach is calling your name. Go and appreciate some of these sound and healthy snacks. With these sustenances, you can be helped and sound without a moment's delay.

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Some people have trouble falling asleep. Others can’t stay asleep. And then there are the people who have trouble turning life “off” and tucking into bed at a reasonable hour.
Whatever the reason, we’re not alone—more than 50 million Americans don’t get enough shut-eye. Yet the health benefits of a good night’s rest are countless: sleep helps keep you happy, your brain sharp, your immune system strong, your waistline trim, your skin looking youthful—and lowers your risk of high blood pressure and heart disease.

Let's take a look at 10 foods that can help you sleep better:

1. Cherries

Grab some fresh cherries or a glass of cherry juice before bed, and you can start catching Zs in no time. Researchers have found drinking tart cherry juice right before bed helps you fall asleep. Some studies suggest it is more effective than taking melatonin supplements.

2. Milk

A glass of warm milk before bed has long been thought of as the ultimate sleep remedy. Since calcium promotes relaxation and has a calming effect on the body’s nervous system, try drinking milk or a non-dairy milk substitute that’s calcium-fortified before you start your nighttime routine.

3. Fish

Most fish—and especially salmon, halibut and tuna—boast vitamin B6, which is needed to make melatonin (a sleep-inducing hormone triggered by darkness), according to an article published in the Annals of the New York Academy of Sciences. Everyday Health recommends a 3-ounce serving of fish at least two times per week to aid in restful sleep.

4. Jasmine rice

When healthy sleepers ate carbohydrate-rich suppers of veggies and tomato sauce over rice, they fell asleep significantly faster at bedtime if the meal included high-glycemic-index (GI) jasmine rice rather than lower-GI long-grain rice, in a study published in the American Journal of Clinical Nutrition. While the authors aren’t sure how it happened, they speculated that the greater amounts of insulin triggered by the high-GI meals increased the ratio of sleep-inducing tryptophan relative to other amino acids in the blood, allowing proportionately more to get into the brain.

5. Bananas

The magnesium and potassium in bananas serve as muscle and nerve relaxants. Dudash says that the vitamin B6 found in the fruit also converts tryptophan into serotonin, increasing relaxation even more.

6. Oysters

Oysters contain a sleep-inducing mixture of zinc, iron, magnesium, and vitamin B11. According to Livestrong, oysters are the best food source of magnesium and zinc. A 3-ounce portion of cooked oysters provides 19% of the daily recommended amount of magnesium and well over 1,000% of your RDA of zinc.

7. Herbal tea

No surprise here, but herbal tea has tons of snooze-promoting properties. "Chamomile tea is excellent for calming nerves before bedtime," says London. "It's also hydrating and stomach-soothing, same as ginger tea."

8. Kiwi

A study from Taiwan’s Taipei Medical University found that eating two kiwi fruits around an hour before bedtime had surprising results. Psychology Today reports that study participants fell asleep more quickly, with a decrease in falling-asleep time of 35.4 percent. They also slept 28.9 percent more soundly and slept better, with a 42.4 percent improvement on a standardized sleep quality questionnaire. Overall, total sleep time for the study subjects increased by 13.4 percent.

9. Almonds

A study published in the Journal of Orthomolecular Medicine found that if the body is suffering from low levels of magnesium, sleep problems often ensue. The National Institutes of Health lists almonds as the number one source of magnesium; adding almonds to your diet is good all around, but may be especially good for boosting some shut-eye.

10. Peanut butter

Peanut butter also pack in filling protein too. Spread it on graham crackers, a banana or that sweet potato toast. Again, keep your dollop under a tablespoon so you're not feeling too stuffed before heading to bed.

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Do you ever have those days when your stomach feels like an unlimited pit? The following supper feels like an unfathomable length of time away and you have a genuine instance of the "Hungries". It's common for our longing to change a touch of, contingent upon activity, anxiety and hormones. In any case, a few foods will misleadingly intensify your longing, driving you to diversion and blowing an adjusted day of eating out the window! 

Discover what 6 foods will rev up those craving strings, and some convenient contrasting options to eat! 

 

 

1. White Toast 

It's soft. It's marginally sweet and it's quite heavenly. However this basic breakfast decision has some tricky qualities that are completely modified to bring on a voracity assault! Like any refined sugar, white bread is produced using a flour that is without its wheat and fiber content. This implies our body can process the extra starch rapidly, and change over it into sugar. 

Glucose levels spike and we get a monstrous dump of insulin into the circulation system. At that point glucose levels plunge and we're left asking why we have a craving for eating up the kitchen. Toss in some margarine (which sends cheerful, sedative like signs to the mind) in addition to a sweet spread, and you don't have a formula for breakfast… You have a formula for craving! 

Pick Instead: Toasted multigrain spelt, sourdough, without gluten or grew essence bread. Pick a spread that is low in sugar, such a nut margarine, unadulterated nutty spread, tahini, avocado or chia jam. 

 

2. Fries 

As far as top foods that are hardwired to make us eat more, and that's only the tip of the iceberg, then still need all the more later - fries are absolutely up there! The craving driving impacts of fries are twofold. Firstly, fries are absolutely overflowing with fat and covered in salt; two segments that light up our brains with delight flags and invigorate our voracity. 

Fries are additionally unquestionably delectable. This is likewise an imperative element to consider with regards to hunger, as people don't simply eat for physiological reasons. We eat on the grounds that it tastes great as well! 

Pick Instead: An entire heated coat potato, sweet potato fries, natively constructed zucchini chips or even a healthified potato plate of mixed greens. 

 

3: Beer, wine and spirits… Or anything alcoholic! 

We're regularly informed that the infrequent glass of red is useful for your health. Rich in heart-sound cancer prevention agents and polyphenols, there's a decent contention for appreciating red wine with some restraint. 

On the other side, liquor - of any sort - is a known ravenousness stimulant and will make a great many people eat more. In addition, it unwinds you and lower your hindrances around sustenance - which is most likely not all that great on the off chance that you have coronary illness. 

Pick Instead: If you're going to drink, pick red wine for its cancer prevention agent quality. Stick to one standard glass and drink it gradually all through your supper. Continuously expect to have a few evenings a weeks which are without liquor. 

 

4: Chinese Fast Food  

On paper, no doubt Chinese sustenance has a significant number of the qualities which would more often than not help us feel full. Numerous dishes are high in protein, give a half-not too bad serve of veggies (contingent upon where you go) and for the most part contains rice, which has a tendency to mass in the stomach. 

However inside that delightful plate of sweet and salty delectability hides an exceptionally cunning minimal added substance which has been designed on account of one plan - to make us eat more. 

Pick Instead: Chinese eateries that unequivocally don't utilize MSG or make your own particular tasty Chinese dishes at home! 

 

5: Sugary Cereals 

Children's sugary breakfast oats might be tastebud-pleasers, yet they are bound with a wide range of concealed nasties that aren't excessively satisfying in different ways. 

First off, did you realize that the normal children's grain is stacked with double the measure of sugar than grown-up renditions? Hi glucose mayem! 

This sugar likewise regularly originates from high fructose corn syrup, which may meddle with the body's arrival of leptin, the 'totality hormone'. In this way, our body doesn't get the typical signs to quit crunching. 

Pick Instead: A wholesome granola, oats, porridge or chia pudding. You can likewise look at these top tips for making a sound breakfast. 

 

6. The Not-So-Sweet Sweeteners 

Despite the fact that the name may read 'diet', don't give this shrewd showcasing a chance to delude you. 

At the point when our tastebuds recognize the sweet kind of manufactured sweeteners, the body plans for a surge of starch or sugar… That never comes. Adequately, these sweeteners seize the mind's middle that recognizes sweet foods, yet never catches up with the physical conveyance of sweetness. 

We're left eager, unsatisfied and longing for a genuine sweet treat - something to hit the sweet recognize that our cerebrum and body anticipated. 

Pick Instead: If you truly, really are desiring something sweet, select something that is normally sweetened (for instance with nectar, rice malt syrup, coconut sugar, rapadura or immaculate maple syrup). Numerous crude, nut-based veggie lover pastries are likewise a superior alternative since they are micronutrient-thick, implying that regardless you get a pack of vitamins and minerals as you enjoy.

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Guys, you’ve heard the standard advice for protecting your swimmers: Don’t wear tight undies. Keep your laptop far from, well, your lap. Stop smoking ASAP. But there may be an even easier way to shield your sperm —  watch what you eat. “We’ve noticed that fertility has been decreasing over the past several decades. And guys want advice to improve upon matters,” said Dr. Ryan Terlecki, director of the Men’s Health Clinic for the Wake Forest University Department of Urology. “Most guys have never even heard that anything in their diet could impact sperm count.”

1. Too Much Processed Foods

There’s nothing more than the convenience of having canned food. After all, for a bachelor pad, these foods are a boon to avoid cooking and are basically no-fuss. But the BPA found in canned foods, which is a chemical is highly detrimental to your fertility health. BPA is known for lowering the quality of the sperms along with reducing their numbers. Unless the FDA does not certify a product, avoid eating it. And on the whole, opt for fresher food forms instead of canned options that are also high on the sugar content.

2. Aerated Drinks


In simple terms, the excessive amounts of sugar content in all of these soft drinks or so called aerated drinks leads to infertility. Basically too much of sugar leads to insulin resistance and this in turn is known to lower fertility rates. Also, there’s a powerful pesticide used in corn fields known as Atrazine, which is used in corn syrups that flavor these drinks. So consuming too much eventually leads to lower sperm count.

3. Soy Products

Yes soy has its share of high proteins and is ideal for women who are suffering from menopausal issues and boosts their fertility. But on the contrary, for men it is a bane. Having too much of soy-based products, be it milk, cheese, etc. can result in hormonal imbalances, which in turn could also have an affect on your sperm count. You can eat the same in moderate amounts but don’t go overboard on exclusive soy diets.

4. Fatty Foods

There’s something about men and beer and red meat. Apart from a potbelly, this is a disastrous combination for your fertility levels. The high levels of fatty acids in the red meat is known to create health issues for men along with affecting their sperm quality too. On this note, even trans fatty acids are known to hinder with spermatogenesis. High levels of TFA in men are known to reduce your sperm quality drastically.

5 Caffeine

An energy booster that is known to help your perk up on days when you are down sadly is a known contributor to reduce your sperm count too. Basically too much of the caffeine from your coffee or tea can make the sperms go a little jumpy. Moderate amount of the same will not have any adverse effect though. So try to stick to not more than 2-3 cups a day.

6. Alcohol

Again, be it beer, whisky, wine or any other kind of alcohol, all of them come with their share of some pros and cons. And here the con is that everyday alcohol consumption is known to lower the production of testosterone in the body. Again, moderation is the key here so ensure that you don’t overdo the drinking, especially in combination with fatty foods.

7. GMO foods

GMO is basically genetically modified organisms that are used in high amounts for all kinds of vegetables, fruits, cereal, etc. production. But it is also a highly contributory factor to reduce your sperm count. Too much of GMO based foods reduce sperm count drastically. So try to eat more of organic food variations where possible.

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Although we can find many foods in the supermarket that have been fortified with a synthetic form of vitamin D, there are only a select number of foods that naturally contain vitamin D. Normally, the human body makes its own vitamin D; exposure to sunlight is the catalyst for the synthesis of this hormone in the skin. But today, many people spend countless hours indoors, and exposure to the sun is limited. This fact may be a root cause of many ailments, including a depressed mood and weak bones. With age, bones can become weak and thin. Although you can’t turn back the hands of time, good nutrition is one of the best ways to encourage your body to be its best. Vitamin D is one nutrient in particular that supports normal bone density and strength.

Let's take a look at top 10 healthy vitamin D rich foods:

1. Sunlight

Sunlight spurs the body to make vitamin D. But because of the skin-cancer risk, there isn't an official recommendation to catch some rays. However, a small amount of sun exposure without sunscreen can do the trick. "If you're going to get it from the sun, about 20 to 25 minutes of exposure is helpful," says Stephen Honig, MD, director of the Osteoporosis Center at the Hospital for Joint Diseases, in New York City. The sun is less likely to provide your daily needs at higher latitudes, in the winter, or if you're older or dark skinned (skin pigment blocks light and the process is less efficient with age). And FYI: Light through a window won't work.

2. Mushrooms

Mushrooms are, in fact, the only plant source containing vitamin D. This genius grows in sunlight and is great at absorbing sunlight as well, making it a good vitamin D source. Mushrooms are also rich in B-complex vitamins like B1, B2, B5 and minerals like copper. The amount of vitamin D in mushrooms varies according to the type and variety. Shitake mushrooms are considered as the best source of vitamin D among all mushrooms. Always choose mushrooms that are dried in natural sunlight and not by artificial means.

3. Salmon

Salmon has a high fat content, which makes it an excellent source of vitamin D. Around 3.5 ounces of salmon will provide you with 80% of the recommended dietary amount of vitamin D. The key is to get salmon that has been caught in the wild or is sustainably farmed. Alaskan salmon contains 5 times more vitamin D than Atlantic salmon, which makes it the better choice. Half a fillet of sockeye salmon contains 1400 IU of vitamin D, which is twice the recommended amount you need for a day.

4. Herring

Herring fishes contain a significant amount of vitamin D as they feed on plankton, which is full of vitamin D. These shiny gray fish are consumed pickled, smoked or creamed. Herring contain healthy fats and other important nutrients, which make them a wise addition to your diet. They are also an excellent source of protein, which promotes muscle development, and contain high amounts of vitamin B12, selenium, phosphorus, calcium, and iron.

5. Sardines

Sardines are becoming more and more popular due to their amazing health benefits. They are one of the best sources of vitamin D. Just a small amount of sardines will fulfill 70% of your recommended dietary allowance of vitamin D. This fish offers 270 IU of vitamin D per 100 grams. They are also a great source of vitamin B12, omega-3 fatty acids, protein, and selenium. The high omega-3 fatty acid content contributes to better bone health, lowers cholesterol, and reduces inflammation.

6. Canned tuna

Three ounces of tuna provides 50% of the vitamin D your body needs. Fresh and wild-caught tuna is the most nutritious. Moreover, eating oily fish that lubricates the body also provides other health benefits like better memory and proper brain function. Light tuna has the maximum amount of vitamin D, and it has lesser mercury than white tuna.

7. Cod liver oil

While its name might suggest a less-than-savory flavor, cod liver oil is often flavored with mint or citrus, or comes in capsule form. One tablespoon contains about 1,300 IUs of vitamin D, which is more than twice the recommended dietary allowance of 600 IUs per day. That amount doesn't exceed the maximum upper-level intake of 4,000 IUs for people over 8 years old, but it exceeds the daily maximum for infants (1,000 IUs).

8. Fortified milk

Almost all types of cow's milk in the U.S. are fortified with vitamin D, but ice cream and cheese are not. In general, an 8-ounce glass of milk contains at least 100 IUs of vitamin D, and a 6-ounce serving of yogurt contains 80 IUs, but the amount can be higher (or lower) depending on how much is added. Some soy and rice milks are fortified with about the same amount, but check the label since not all contain vitamin D.

9. Orange juice

Not a dairy fan? No problem. You can get vitamin D from fortified orange juice. One 8-ounce glass of fortified juice usually has around 100 IUs of vitamin D, but the amount varies from brand to brand. Not all brands are fortified, so check the label. Two fortified brands, Florida Natural Orange Juice and Minute Maid Kids+ Orange Juice, contain 100 IUs per 8-ounce serving.

10. Eggs

Eggs are a convenient way to get vitamin D. They're popular in many breakfast, lunch, dinner, and dessert recipes. Since the vitamin D in an egg comes from its yolk, it's important to use the whole egg—not just the whites. One yolk will give you about 40 IUs, but don't try to get your daily vitamin D just from eggs. One egg contains about 200 milligrams of cholesterol, and the American Heart Association recommends consuming no more than 300 milligrams a day for heart health.

11. Fortified cereal

If you're a vitamin D seeker looking for a crunch, look no further than fortified cereals. Choose a low-calorie fortified cereal like Multi Grain Cheerios to get part of your daily fill of vitamin D. You can pair it with fortified milk and a glass of fortified OJ too. A 1-cup (29 gram) serving of Multi Grain Cheerios with one-half cup of fortified milk is 90 IUs; add in an 8-ounce glass of fortified orange juice, and your total is close to 200 IUs.

12. Butter

Good news for all the butter enthusiasts! While it is typically frowned upon by dieters, this ‘fatty’ food is known to contain a small amount of vitamin D. Butter is saturated fat, and it is essential to aid the absorption of antioxidants and vitamins by the body. It also assists in the absorption of vitamin D obtained from other sources. Always remember that quantity is the key. Don’t go overboard with butter. When consumed in moderation, it can actually be a healthy addition to your diet.

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